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Blue Food Innovation Summit

image-6a3b5ec63e469bfdbd0933e7fa05b64938846e72-294x171-jpg

27 May 2026 - 28 May 2026

Building Resilient Aquatic Systems for Food Security and Climate Action

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Project Coordinator

Gilles van Wezel

g.wezel@biology.leidenuniv.nl

Project Manager

Mariana Avalos Garcia

m.avalos.garcia@biology.leidenuniv.nl

Project Communications & Press

Avril Hanbidge

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This project has received funding from the European Union’s Horizon 2020 research and innovation programme under Grant Agreement no. 101000392 (MARBLES). This output reflects only the author’s view and the European Research Executive Agency (REA) cannot be held responsible for any use that may be made of the information contained therein.

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